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Trois Bouteilles de Champvermeil au Clos de Caveau
Lauded by Matt Walls as “light style, fresh and precise, with well-balanced acidity and super-fine tannins,” this precious Gigondas is remarkably elegant. With a production of only 2000 bottles a year, whole bunch vinification brings a beautiful subtlety to the wine as well as an impressive aging potential.
Jancis Robinson: 15,5/20
John Livingstone: 4 Étoiles

Champvermeil 2020 - AOC Gigondas - Box of 3

€111.30Price
Quantity

  • Appellation: AOC Gigondas

    Type: Red

    Bottle: 75cl

    Production: 2500 bottles

    Varietals: 70% Grenache, 30% Syrah

    Culture: Organic Agriculture

    Terroir: Sandy-silty on clay-limestone subsoil from the Oligocene (24 million years).

    Harvest: Manual with sorting, 80% destemmed

    Vinification: Alcoholic fermentation with our indigenous yeasts in conical wooden tanks. Light pumping over and punching down depending on the tasting.

    Elevage: Aging in 20hl conical wooden tanks for over 15 with racking and resuspension of the lees. Refining in bottle for at least 12 months prior to marketing.

    Aging potential: More than 10 - 15 years

    Serving: 18°C

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