Champvermeil 2021 - AOC Gigondas - Box of 3

Appellation: AOC Gigondas

Type: Red

Bottle: 75cl

Production: 2500 bottles

Varietals: 70% Grenache, 30% Syrah

Culture: Organic Agriculture

Terroir: Sandy-silty on clay-limestone subsoil from the Oligocene (24 million years).

Harvest: Manual with sorting, 80% destemmed

Vinification: Alcoholic fermentation with our indigenous yeasts in conical wooden tanks. Light pumping over and punching down depending on the tasting.

Elevage: Aging in 20hl conical wooden tanks for over 15 with racking and resuspension of the lees. Refining in bottle for at least 12 months prior to marketing.

Aging potential: More than 10 - 15 years

Serving: 18°C

Pairings: Veal chops with Ventoux morels, Guinea fowl with grapes, mashed potatoes with summer truffle, Sea bass in a salt crust with small autumn vegetables.

Its young, bright garnet color is just beginning to show the age of the wine. The nose opens with wild blackberry, liquorice with herbal notes in the background, ending with a magnificent and noble bouquet of remarkable freshness, the signature of Clos de Caveau (eucalyptus, menthol, turpentine); the palate is characteristic of the vintage in its freshness with very fine and ample tannins that coat the lips. The long and pure finish gives a great sensation of drinkability.

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See the fiche technique and photos.