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Reviews and Medals


Fruit Sauvage 2024 : 92/100 – Decanter
Flowers, juniper and garrigue herbs on the nose. Then the palate is light-bodied, fresh and approachable. Detailed, with good acidity and small, pixelated tannins. Appealing and drinkable. A petite Vacqueyras of real interest and authenticity.


Fruit Sauvage 2022 : 1* – Guide Hachette 2025
Derrière sa jolie robe carminée, cette cuvée dévoile un nez fin et alléchant de framboise au sirop, de rose et de thym frais. Caressant et ourlé de tanins soyeux, souligné par une délicate acidité, le palais offre une belle concentration de fruits rouges frais, persistant longuement en finale.


Fruit Sauvage 2022 : 16/20 – Jancis Robinson
An understated and elegant nose of red fruits, spice and garrigue. The tannins are really well judged, fine and delicate and with real suppleness as well. Good acidity keeps this driven and focused and leads to a bright, energetic finish.


Fruit Sauvage 2022 : 92-93 – La Revue du Vin de France
Une séduction olfactive qui précède un jus tout en finesse avec un beau délié et un toucher délicat avec un fruit qui paraît comme infusé.


Fruit Sauvage 2021 : 93/100 – Decanter
Purity, freshness and aromatic precision – a promising start. Full-bodied, rounded, generous and fruity. Feels very Vacqueyras and has really punchy acidity to match the rich fruit.


Fruit Sauvage 2019 : 93/100 – Decanter
Freshly crushed black cherries and violets on the nose. Very fruity and vibrant, with a good squeeze of ripe tannin on the finish and good length. Not overworked or excessive, very drinkable.


Fruit Sauvage 2019 : 17+/20 – Jancis Robinson
Dried fig with blue fruits on the nose and a lavender note. Fine and elegant tannins are well managed and support the red-fruit-laden core. Well-balanced acidity keeps this cool and refreshing. Delicious.
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