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Revues et médailles


Clos de Caveau cité par Decanter parmi les « Six Rhône producers on the down-low you need to know about »
« Ils élaborent un style de Vacqueyras frais, précis et transparent, aussi bien en rouge qu'en blanc. Ils possèdent également une petite parcelle de Gigondas, tout aussi accessible et délicieuse. »


Carmin Brillant 2024 : 94/100 – Decanter
Very easy to drink, and easy to love. Really all about the fabulous texture.


Champvermeil 2024 : 94/100 – Decanter
Ripe, soft, juicy and approachable. Really fruity and attractive, with fine tannins and plenty of them. A mineral style with great clarity and transparency. Will age well and drink well young. Sandy, silty soils over clay-limestone; natural yeast, no new oak.


Fruit Sauvage 2024 : 92/100 – Decanter
Flowers, juniper and garrigue herbs on the nose. Then the palate is light-bodied, fresh and approachable. Detailed, with good acidity and small, pixelated tannins. Appealing and drinkable. A petite Vacqueyras of real interest and authenticity.


Lao Muse 2024 : 93 points – Decanter
This has real freshness and elegance; it will be very fine when it's ready.


Champvermeil 2023 : 94/100 – Decanter
Light style, fresh and precise, with well-balanced acidity and super-fine tannins, like fine sand. A crisp, drinkable wine with only moderate alcohol. This feels light for a Gigondas, but has lovely limestone freshness.


Carmin Brillant 2021 : 3* Vin Exceptionnelle – Guide Hachette 2025
Un vin profond, au nez intense et captivant de myrtille macérée, de girofle et de menthol.


Fruit Sauvage 2022 : 1* – Guide Hachette 2025
Derrière sa jolie robe carminée, cette cuvée dévoile un nez fin et alléchant de framboise au sirop, de rose et de thym frais. Caressant et ourlé de tanins soyeux, souligné par une délicate acidité, le palais offre une belle concentration de fruits rouges frais, persistant longuement en finale.


Carmin Brillant 2022 : 16/20 – Jancis Robinson
Herb, rubber and spiced notes on the nose. Juicy and packed full of red fruits on the palate.


Fruit Sauvage 2022 : 16/20 – Jancis Robinson
An understated and elegant nose of red fruits, spice and garrigue. The tannins are really well judged, fine and delicate and with real suppleness as well. Good acidity keeps this driven and focused and leads to a bright, energetic finish.
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