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Presse, revues et médailles


Fruit Sauvage 2016 : 16/20 – Jancis Robinson
Slight sickly quality to the fruit on the nose, although the palate is more conventionally ripe.


Fruit Sauvage 2020 : 92/100 – Decanter
Raspberry and black cherry, this is fairly voluminous on the palate, with enough acidity to bring balance.


Fruit Sauvage 2020 : 91 points – Jeb Dunnuck
Medium-bodied richness, ripe tannins, and complex notes of white pepper and Provençal herbs.


Fruit Sauvage 2021 : 89-91 points – Jeb Dunnuck
Giving up juicy blue fruits, raspberries, and violet notes, it's medium-bodied and has a juicy, forward style, with terrific purity of fruit. It too will drink nicely right out of the gate.


Fruit Sauvage 2022 : 90/100 – Decanter
Fine tannins, all ripe make for a balanced and precise wine.


Fruit Sauvage 2022 : 90 points – Jeb Dunnuck
A complex, balanced Vacqueyras, the 2022 Fruit Sauvage brings blackberry and black cherry fruit alongside savory garrigue, leather, and loamy earth, with cocoa powder adding a subtle richness.


Fruit Sauvage 2024 : 92/100 – Decanter
Flowers, juniper and garrigue herbs on the nose. Then the palate is light-bodied, fresh and approachable. Detailed, with good acidity and small, pixelated tannins. Appealing and drinkable. A petite Vacqueyras of real interest and authenticity.


Fruit Sauvage 2023 : 92-93 – La Revue du Vin de France
Une séduction olfactive qui précède un jus tout en finesse avec un beau délié et un toucher délicat avec un fruit qui paraît comme infusé.


Fruit Sauvage 2024 : 16.5/20 – Jancis Robinson
The nose is quite restrained but elegant with floral elements and crushed-raspberry notes. The palate is tight and has tense, delineated fine tannins. Good fruit weight here with spice, cranberry and pepper. Lovely tension and freshness; balanced and fine.


Fruit Sauvage 2023 : 92 points – Jeb Dunnuck
It shows the ripe, supple, seamless style of the vintage and has a great finish. Drink this charming effort over the coming decade
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